Meat Markets Revenue Benchmarks

How much does the average meat markets business make? Here are revenue benchmarks based on Census Bureau data.

Average Revenue

$1.8M

per year

💰

Profit Margin

4.0%

industry average

📈

Revenue / Employee

$185K

per year

👤

Total Businesses

4,965

in the US

🏢

Est. Owner Income

$71K

small business avg

💵

Labor Cost

14.0%

of revenue

👥

Avg Employee Wage

N/A

per year (BLS)

💼

Market Saturation

1.5

firms per 100K people

🎯

💰 Average Revenue by Business Size

1-4 employees
$463K
5-9 employees
$1.2M
10-19 employees
$2.7M
20-99 employees
$7.0M
100-499 employees
$20.0M
500+ employees
$57.6M

🏆 Highest Revenue States

1.Massachusetts$3.0M avg2.New Hampshire$2.8M avg3.Oregon$2.6M avg4.Nevada$2.5M avg5.Wisconsin$2.3M avg6.Alaska$2.3M avg7.Maryland$2.2M avg8.Illinois$2.1M avg9.Texas$2.1M avg10.Washington$2.0M avg

📊 Industry Dynamics (Census BDS 2023)

New Business Rate

14.9%

openings/year

Closure Rate

10.26%

closings/year

Net Job Growth

+5.74%

annual

Businesses Closed

1,785

in 2023

Firm Count Trend

19
20
21
22
23
16,348 firms18,236 firms

💡 Should You Start a Meat Markets Business?

Startup Cost

$75K – $400K

Break-Even

40 months

5-Year Survival Rate

48.0%

🆚 Related Industries

Gasoline Stations with Convenience Stores$6.0MElectronic Shopping and Mail-Order Houses$5.8MSupermarkets and Other Grocery (except Convenience) Stores$16.2MConvenience Stores$879KBeer, Wine, and Liquor Stores$1.1M

Compare Meat Markets revenue with other industries:

vs Gasolinevs Electronicvs Supermarkets