Perishable Prepared Food Manufacturing in Rhode Island
Revenue benchmarks for perishable prepared food manufacturing businesses operating in Rhode Island.
#11 of 50 states+15.0% vs national avg
Average Revenue
$24.2M
per year
Businesses
9
in Rhode Island
Revenue / Employee
$249K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.8
firms per 100K in RI
Total Revenue
$217.4M
all firms in RI
Total Employees
872
in RI
How Rhode Island Compares
National Average$21.0M
Rhode Island$24.2M
Difference+$3.1M (+15.0%)