Perishable Prepared Food Manufacturing in Pennsylvania
Revenue benchmarks for perishable prepared food manufacturing businesses operating in Pennsylvania.
#22 of 50 states-35.4% vs national avg
Average Revenue
$13.6M
per year
Businesses
38
in Pennsylvania
Revenue / Employee
$229K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.3
firms per 100K in PA
Total Revenue
$515.6M
all firms in PA
Total Employees
2,253
in PA
How Pennsylvania Compares
National Average$21.0M
Pennsylvania$13.6M
Difference$7.4M (-35.4%)