Perishable Prepared Food Manufacturing in Louisiana
Revenue benchmarks for perishable prepared food manufacturing businesses operating in Louisiana.
#38 of 50 states-80.0% vs national avg
Average Revenue
$4.2M
per year
Businesses
11
in Louisiana
Revenue / Employee
$182K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.2
firms per 100K in LA
Total Revenue
$46.3M
all firms in LA
Total Employees
255
in LA
How Louisiana Compares
National Average$21.0M
Louisiana$4.2M
Difference$16.8M (-80.0%)