Perishable Prepared Food Manufacturing in Kansas
Revenue benchmarks for perishable prepared food manufacturing businesses operating in Kansas.
#1 of 50 states+520.9% vs national avg
Average Revenue
$130.4M
per year
Businesses
3
in Kansas
Revenue / Employee
$282K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.1
firms per 100K in KS
Total Revenue
$391.3M
all firms in KS
Total Employees
1,386
in KS
How Kansas Compares
National Average$21.0M
Kansas$130.4M
Difference+$109.4M (+520.9%)