Perishable Prepared Food Manufacturing in Illinois
Revenue benchmarks for perishable prepared food manufacturing businesses operating in Illinois.
#18 of 50 states-21.1% vs national avg
Average Revenue
$16.6M
per year
Businesses
39
in Illinois
Revenue / Employee
$262K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.3
firms per 100K in IL
Total Revenue
$646.5M
all firms in IL
Total Employees
2,470
in IL
How Illinois Compares
National Average$21.0M
Illinois$16.6M
Difference$4.4M (-21.1%)