Fruit and Vegetable Canning in Georgia
Revenue benchmarks for fruit and vegetable canning businesses operating in Georgia.
#27 of 50 states-70.6% vs national avg
Average Revenue
$6.6M
per year
Businesses
16
in Georgia
Revenue / Employee
$244K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.1
firms per 100K in GA
Total Revenue
$105.9M
all firms in GA
Total Employees
434
in GA
How Georgia Compares
National Average$22.5M
Georgia$6.6M
Difference$15.9M (-70.6%)