Fruit and Vegetable Canning in Arizona
Revenue benchmarks for fruit and vegetable canning businesses operating in Arizona.
#26 of 50 states-64.7% vs national avg
Average Revenue
$7.9M
per year
Businesses
9
in Arizona
Revenue / Employee
$215K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.1
firms per 100K in AZ
Total Revenue
$71.5M
all firms in AZ
Total Employees
333
in AZ
How Arizona Compares
National Average$22.5M
Arizona$7.9M
Difference$14.6M (-64.7%)