Cafeterias, Grill Buffets, and Buffets in Wyoming
Revenue benchmarks for cafeterias, grill buffets, and buffets businesses operating in Wyoming.
#47 of 50 states-65.1% vs national avg
Average Revenue
$316K
per year
Businesses
3
in Wyoming
Revenue / Employee
$56K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
0.5
firms per 100K in WY
Total Revenue
$948K
all firms in WY
Total Employees
17
in WY
How Wyoming Compares
National Average$906K
Wyoming$316K
Difference$590K (-65.1%)