Cafeterias, Grill Buffets, and Buffets in Washington
Revenue benchmarks for cafeterias, grill buffets, and buffets businesses operating in Washington.
#28 of 50 states-12.8% vs national avg
Average Revenue
$790K
per year
Businesses
49
in Washington
Revenue / Employee
$117K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
0.6
firms per 100K in WA
Total Revenue
$38.7M
all firms in WA
Total Employees
332
in WA
How Washington Compares
National Average$906K
Washington$790K
Difference$116K (-12.8%)