Cafeterias, Grill Buffets, and Buffets in Utah
Revenue benchmarks for cafeterias, grill buffets, and buffets businesses operating in Utah.
#1 of 50 states+223.4% vs national avg
Average Revenue
$2.9M
per year
Businesses
16
in Utah
Revenue / Employee
$54K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
0.5
firms per 100K in UT
Total Revenue
$46.9M
all firms in UT
Total Employees
866
in UT
How Utah Compares
National Average$906K
Utah$2.9M
Difference+$2.0M (+223.4%)