Cafeterias, Grill Buffets, and Buffets in North Carolina
Revenue benchmarks for cafeterias, grill buffets, and buffets businesses operating in North Carolina.
#9 of 50 states+49.5% vs national avg
Average Revenue
$1.4M
per year
Businesses
138
in North Carolina
Revenue / Employee
$58K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
1.3
firms per 100K in NC
Total Revenue
$186.9M
all firms in NC
Total Employees
3,247
in NC
How North Carolina Compares
National Average$906K
North Carolina$1.4M
Difference+$448K (+49.5%)