Cafeterias, Grill Buffets, and Buffets in Hawaii
Revenue benchmarks for cafeterias, grill buffets, and buffets businesses operating in Hawaii.
#48 of 50 states-68.2% vs national avg
Average Revenue
$288K
per year
Businesses
8
in Hawaii
Revenue / Employee
$105K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
0.5
firms per 100K in HI
Total Revenue
$2.3M
all firms in HI
Total Employees
22
in HI
How Hawaii Compares
National Average$906K
Hawaii$288K
Difference$618K (-68.2%)