Mobile Food Services in Vermont
Revenue benchmarks for mobile food services businesses operating in Vermont.
#9 of 50 states+9.0% vs national avg
Average Revenue
$251K
per year
Businesses
34
in Vermont
Revenue / Employee
$80K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
5.3
firms per 100K in VT
Total Revenue
$8.5M
all firms in VT
Total Employees
107
in VT
How Vermont Compares
National Average$230K
Vermont$251K
Difference+$21K (+9.0%)