Mobile Food Services in Tennessee
Revenue benchmarks for mobile food services businesses operating in Tennessee.
#14 of 50 states+2.7% vs national avg
Average Revenue
$237K
per year
Businesses
211
in Tennessee
Revenue / Employee
$67K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
3.1
firms per 100K in TN
Total Revenue
$50.0M
all firms in TN
Total Employees
751
in TN
How Tennessee Compares
National Average$230K
Tennessee$237K
Difference+$6K (+2.7%)