Mobile Food Services in North Carolina
Revenue benchmarks for mobile food services businesses operating in North Carolina.
#21 of 50 states-12.7% vs national avg
Average Revenue
$201K
per year
Businesses
259
in North Carolina
Revenue / Employee
$66K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
2.5
firms per 100K in NC
Total Revenue
$52.1M
all firms in NC
Total Employees
792
in NC
How North Carolina Compares
National Average$230K
North Carolina$201K
Difference$29K (-12.7%)