Mobile Food Services in New Jersey
Revenue benchmarks for mobile food services businesses operating in New Jersey.
#33 of 50 states-25.8% vs national avg
Average Revenue
$171K
per year
Businesses
171
in New Jersey
Revenue / Employee
$101K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
1.8
firms per 100K in NJ
Total Revenue
$29.3M
all firms in NJ
Total Employees
290
in NJ
How New Jersey Compares
National Average$230K
New Jersey$171K
Difference$59K (-25.8%)