Mobile Food Services in Michigan
Revenue benchmarks for mobile food services businesses operating in Michigan.
#23 of 50 states-13.7% vs national avg
Average Revenue
$199K
per year
Businesses
178
in Michigan
Revenue / Employee
$101K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
1.8
firms per 100K in MI
Total Revenue
$35.4M
all firms in MI
Total Employees
350
in MI
How Michigan Compares
National Average$230K
Michigan$199K
Difference$32K (-13.7%)