Meat Processed from Carcasses in North Carolina
Revenue benchmarks for meat processed from carcasses businesses operating in North Carolina.
#19 of 50 states-8.6% vs national avg
Average Revenue
$24.7M
per year
Businesses
32
in North Carolina
Revenue / Employee
$242K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.3
firms per 100K in NC
Total Revenue
$789.7M
all firms in NC
Total Employees
3,263
in NC
How North Carolina Compares
National Average$27.0M
North Carolina$24.7M
Difference$2.3M (-8.6%)