Meat Processed from Carcasses in Nevada
Revenue benchmarks for meat processed from carcasses businesses operating in Nevada.
#39 of 50 states-77.7% vs national avg
Average Revenue
$6.0M
per year
Businesses
11
in Nevada
Revenue / Employee
$169K
per year
Labor Cost
18.0%
of revenue
Profit Margin
10.0%
industry average
Market Saturation
0.4
firms per 100K in NV
Total Revenue
$66.2M
all firms in NV
Total Employees
392
in NV
How Nevada Compares
National Average$27.0M
Nevada$6.0M
Difference$21.0M (-77.7%)