Limited-Service Restaurants in Vermont
Revenue benchmarks for limited-service restaurants businesses operating in Vermont.
#45 of 50 states-40.6% vs national avg
Average Revenue
$954K
per year
Businesses
364
in Vermont
Revenue / Employee
$70K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
56.6
firms per 100K in VT
Total Revenue
$347.2M
all firms in VT
Total Employees
4,990
in VT
How Vermont Compares
National Average$1.6M
Vermont$954K
Difference$653K (-40.6%)