Limited-Service Restaurants in Utah
Revenue benchmarks for limited-service restaurants businesses operating in Utah.
#8 of 50 states+22.1% vs national avg
Average Revenue
$2.0M
per year
Businesses
1,419
in Utah
Revenue / Employee
$52K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
43.4
firms per 100K in UT
Total Revenue
$2.8B
all firms in UT
Total Employees
53,729
in UT
How Utah Compares
National Average$1.6M
Utah$2.0M
Difference+$356K (+22.1%)