Limited-Service Restaurants in South Carolina
Revenue benchmarks for limited-service restaurants businesses operating in South Carolina.
#22 of 50 states+7.1% vs national avg
Average Revenue
$1.7M
per year
Businesses
2,281
in South Carolina
Revenue / Employee
$48K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
44.6
firms per 100K in SC
Total Revenue
$3.9B
all firms in SC
Total Employees
81,141
in SC
How South Carolina Compares
National Average$1.6M
South Carolina$1.7M
Difference+$114K (+7.1%)