Limited-Service Restaurants in Kentucky
Revenue benchmarks for limited-service restaurants businesses operating in Kentucky.
#9 of 50 states+21.5% vs national avg
Average Revenue
$2.0M
per year
Businesses
1,854
in Kentucky
Revenue / Employee
$49K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
41.1
firms per 100K in KY
Total Revenue
$3.6B
all firms in KY
Total Employees
74,364
in KY
How Kentucky Compares
National Average$1.6M
Kentucky$2.0M
Difference+$345K (+21.5%)