Full-Service Restaurants in Vermont
Revenue benchmarks for full-service restaurants businesses operating in Vermont.
#48 of 50 states-33.1% vs national avg
Average Revenue
$1.1M
per year
Businesses
616
in Vermont
Revenue / Employee
$89K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
95.8
firms per 100K in VT
Total Revenue
$674.4M
all firms in VT
Total Employees
7,557
in VT
How Vermont Compares
National Average$1.6M
Vermont$1.1M
Difference$542K (-33.1%)