Full-Service Restaurants in Oregon
Revenue benchmarks for full-service restaurants businesses operating in Oregon.
#47 of 50 states-28.3% vs national avg
Average Revenue
$1.2M
per year
Businesses
3,883
in Oregon
Revenue / Employee
$91K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
91.6
firms per 100K in OR
Total Revenue
$4.6B
all firms in OR
Total Employees
50,338
in OR
How Oregon Compares
National Average$1.6M
Oregon$1.2M
Difference$463K (-28.3%)