Full-Service Restaurants in Hawaii
Revenue benchmarks for full-service restaurants businesses operating in Hawaii.
#4 of 50 states+30.1% vs national avg
Average Revenue
$2.1M
per year
Businesses
1,081
in Hawaii
Revenue / Employee
$98K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
74.3
firms per 100K in HI
Total Revenue
$2.3B
all firms in HI
Total Employees
23,421
in HI
How Hawaii Compares
National Average$1.6M
Hawaii$2.1M
Difference+$492K (+30.1%)