Full-Service Restaurants in California
Revenue benchmarks for full-service restaurants businesses operating in California.
#13 of 50 states+4.4% vs national avg
Average Revenue
$1.7M
per year
Businesses
27,777
in California
Revenue / Employee
$103K
per year
Labor Cost
33.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
70.3
firms per 100K in CA
Total Revenue
$47.5B
all firms in CA
Total Employees
459,796
in CA
How California Compares
National Average$1.6M
California$1.7M
Difference+$73K (+4.4%)