Fruit and Vegetable Markets in Nevada
Revenue benchmarks for fruit and vegetable markets businesses operating in Nevada.
#41 of 50 states-71.3% vs national avg
Average Revenue
$454K
per year
Businesses
5
in Nevada
Revenue / Employee
$142K
per year
Labor Cost
14.0%
of revenue
Profit Margin
4.0%
industry average
Market Saturation
0.2
firms per 100K in NV
Total Revenue
$2.3M
all firms in NV
Total Employees
16
in NV
How Nevada Compares
National Average$1.6M
Nevada$454K
Difference$1.1M (-71.3%)