Food Service Contractors in Iowa
Revenue benchmarks for food service contractors businesses operating in Iowa.
#44 of 50 states-60.2% vs national avg
Average Revenue
$4.9M
per year
Businesses
46
in Iowa
Revenue / Employee
$73K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
1.4
firms per 100K in IA
Total Revenue
$226.6M
all firms in IA
Total Employees
3,087
in IA
How Iowa Compares
National Average$12.4M
Iowa$4.9M
Difference$7.4M (-60.2%)