Food Service Contractors in Delaware
Revenue benchmarks for food service contractors businesses operating in Delaware.
#38 of 50 states-55.2% vs national avg
Average Revenue
$5.5M
per year
Businesses
22
in Delaware
Revenue / Employee
$96K
per year
Labor Cost
32.0%
of revenue
Profit Margin
5.0%
industry average
Market Saturation
2.2
firms per 100K in DE
Total Revenue
$122.0M
all firms in DE
Total Employees
1,275
in DE
How Delaware Compares
National Average$12.4M
Delaware$5.5M
Difference$6.8M (-55.2%)