Community Food Services in Kentucky
Revenue benchmarks for community food services businesses operating in Kentucky.
#32 of 50 states-35.8% vs national avg
Average Revenue
$632K
per year
Businesses
46
in Kentucky
Revenue / Employee
$73K
per year
Labor Cost
50.0%
of revenue
Profit Margin
13.0%
industry average
Market Saturation
1.0
firms per 100K in KY
Total Revenue
$29.1M
all firms in KY
Total Employees
400
in KY
How Kentucky Compares
National Average$983K
Kentucky$632K
Difference$351K (-35.8%)